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Ready for a collection of essential recipes for meals you’ll want to prepare again and again? Bestselling author Deb Perelman (The Smitten Kitchen Cookbook and Smitten Kitchen Every Day) a self-taught cook who obsessively tests her recipes until they’re perfect, has done it again. In in her latest cookbook, Smitten Kitchen Keepers she shares 100 new recipes (plus a few old favorites) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook. From a brilliantly fuss-free lemon poppy seed cake, a favorite roasted winter squash, an epic quiche, a slow-roasted chicken on a bed of unapologetically schmaltzy croutons, the only apple crisp she will personally ever make to perfect spaghetti and meatballs.... the fail-safe, satisfying recipes you’ll rely on for years to come, from Perelman’s forever files to yours. Join us for a delicious hour of Perelman’s expertise.